Emission Factor

Drying of bread grain - seed and legumes (market for drying of bread grain - seed and legumes)

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Emission factor summary

Emissions generated by the activity within the product supply chain as described in ecoinvent v3.10. The product drying of bread grain seed and legumes' is a service. The functional unit is kg water evaporated. This module should be used when evaluating drying of bread grains seed and legumes. The cut-off classification is allocatable product. The activity type is market activity. The reference product amount is 1.

PropertyValue
NameDrying of bread grain - seed and legumes (market for drying of bread grain - seed and legumes)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryArable Farming
Sourceecoinvent
Source DatasetCut-off Cumulative LCIA v3.10
Region
Unit Type
Year
2011
Year Released
2023
Emission Factor
  • CO2e0000kg/l
LCA Activity
unknown
Supported CO2e Calculation Method
AR5, AR6
Data Versioning
  • Status: Replaced
  • Replaced in: 22Version log
  • Replaced by: b73cd82b-6078-4fa6-bcf4-091fd43c084b

API Reference

Activity ID
arable_farming-type_drying_of_bread_grain_seed_and_legumes_market_for_drying_of_bread_grain_seed_and_legumes
UUID
e84e329c-41b1-455c-8a54-94adc1ad1639
Code Snippet
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