Emission Factor
Meat (fresh/chilled/frozen/processed)
2.471kgCO2e/gbp
Emission factor summary
Emission intensity of supply chain in GBP spend on: Beef/ pork/ lamb/ poultry (fresh or chilled or frozen)/ bacon and ham/ sausages/ offal pate etc/ other preserved or processed meat and meat preparations/ other fresh or chilled or frozen edible meat. In actual prices in £s and including VAT. Provided by BEIS/DEFRA in the official report on GHG Emissions of the UK between 1996-2018. Where source emission factors are identical across a variety of activities they have been grouped to avoid confusion - details are documented in the OEFDB data guidance. NOTE: This dataset has been deprecated by the source and will be replaced soon.
Property | Value |
---|---|
Name | Meat (fresh/chilled/frozen/processed) |
Sector | Consumer Goods and Services |
Category | Food/Beverages/Tobacco |
Source | BEIS |
Region | |
Unit Type | |
Year | 2018 |
Year Released | 2018 |
Emission Factor |
|
LCA Activity | unknown |
CO2e Calculation Origin | Source |
CO2e Calculation Method | AR4 |
Supported CO2e Calculation Method | AR4 |
Data Versioning |
|
API Reference
Activity ID
consumer_goods-type_meat_fresh_chilled_frozen_processed
UUID
9f7b00aa-af06-4706-b527-1d5f395568b0
Code Snippet
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