Emission Factor
Pork sausages PE tray with PE film
7.95828958761
kgCO2e/kg
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Emission factor summary
Emission intensity of pork sausages PE tray with PE film. Provided by WRAP in the Emissions Factor Database for Scope 3 Measurement and Reporting v1.2. Originally sourced from Foodsteps collaborating with WRAP on the Emissions Factor Database. The region here reflects the applicable region defined by the source. The source does not clarify if the kgCO2e value is calculated using either IPCC Fourth Assessment Report (AR4) or IPCC Fifth Assessment Report (AR5) methodologies.
| Property | Value |
|---|---|
| Name | Pork sausages PE tray with PE film |
| Sector | Consumer Goods and Services |
| Category | Food/Beverages/Tobacco |
| Source | WRAP |
| Source Dataset | Scope 3 GHG Measurement and Reporting Protocols for Food and Drink |
| Region | |
| Year | 2022 |
| Year Released | 2022 |
| Emission Factor |
|
| Scopes | XX,XX |
LCA Activity | cradle_to_processing_gate |
Supported CO2e Calculation Method | xxx |
| Data Versioning |
|
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