Emission Factor
Fish oil - from anchovy (fishmeal and fish oil production - 63-65% protein - from fish residues)
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Emissions generated by the activity within the product supply chain as described in ecoinvent v3.10. The product fish oil extracted by pressure from pelagic fish. This oil is rich in Omega-3. The cut-off classification is allocatable product. The activity type is ordinary transforming activity. The reference product amount is 1.
Property | Value |
---|---|
Name | Fish oil - from anchovy (fishmeal and fish oil production - 63-65% protein - from fish residues) |
Sector | Agriculture/Hunting/Forestry/Fishing |
Category | Fishing/Aquaculture/Hunting |
Source | ecoinvent |
Source Dataset | Cut-off Cumulative LCIA v3.10 |
Region | |
Unit Type | |
Year | 2010 |
Year Released | 2023 |
Emission Factor |
|
LCA Activity | unknown |
Supported CO2e Calculation Method | AR5, AR6 |
Data Versioning |
|
API Reference
Activity ID
fishing_aquaculture-type_fish_oil_from_anchovy_fishmeal_and_fish_oil_production_63_to_65_percent_protein_from_fish_residues
UUID
7bfb25ff-c4df-48db-ba42-9472cfaaea39
Code Snippet
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