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Emission Factor

Landed anchovy - fresh (anchovy - capture by steel purse seiner and landing whole)

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Emission factor summary

The activity generating the emissions is anchovy, capture by steel purse seiner and landing whole, fresh. The Reference Product is landed anchovy, fresh. Fresh miscellanea anchovy species (Engraulis spp.) The Reference Product amount is 1. The cut-off classification is allocatable product. The activity type is ordinary transforming activity. Please refer to the ecoinvent documentation for full details: https://ecoquery.ecoinvent.org/3.12/cutoff/dataset/20543/documentation

PropertyValue
NameLanded anchovy - fresh (anchovy - capture by steel purse seiner and landing whole)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFishing/Aquaculture/Hunting
Sourceecoinvent
Source DatasetCut-off Cumulative LCIA v3.12
Region
Year
2015
Year Released
2025
Emission Factor
  • CO2e0000kg/kg
Scopes
XX,XX
LCA Activity
source_specific
Supported CO2e Calculation Method
xxx
Data Versioning
  • Status: Current

Detailed Metadata

UUID
xxxxxx-xxxx-xxxxxxxx-xxxx-xxxxxxxx
Unit Type
Unit Type

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