Emission Factor

Frozen fish sticks - hake (market for frozen fish sticks - hake)

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Emission factor summary

Emissions generated by the activity within the product supply chain as described in ecoinvent v3.10. The product one package of frozen fish sticks ready to to send to wholesale. The composition of the fish sticks is 47% hake species. Other ingredients include olive oil added vitamins yeast wheat and breadcrumbs None The cut-off classification is allocatable product. The activity type is market activity. The reference product amount is 1.

PropertyValue
NameFrozen fish sticks - hake (market for frozen fish sticks - hake)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFishing/Aquaculture/Hunting
Sourceecoinvent
Source DatasetCut-off Cumulative LCIA v3.10
Region
Unit Type
Year
2011
Year Released
2023
Emission Factor
  • CO2e0000kg/kg
LCA Activity
Refer to source
Supported CO2e Calculation Method
AR5, AR6
Data Versioning
  • Status: Replaced
  • Replaced in: 20Version log
  • Replaced by: e127cf43-09c3-48aa-9f66-49d0c53e4e2c

API Reference

Activity ID
fishing_aquaculture-type_frozen_fish_sticks_hake_market_for_frozen_fish_sticks_hake
UUID
e6b50c51-e12d-46de-ad09-c6005e143d36
Code Snippet
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