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Emission Factor

Provencal-type tripe (with tomato)

21.7
kgCO2e/kg

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Emission factor summary

Emission intensity of provencal-type tripe (with tomato). Category: starters and prepared dishes. Subcategory: prepared dishes. Code Ciqual: 8612. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Total.

PropertyValue
NameProvencal-type tripe (with tomato)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
France (FR)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e21.7kg/kg
Scopes3.1
LCA Activity
total
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_provencal_type_tripe_with_tomato
UUID
d303045a-ea70-4e07-af19-cab3e2d8bb81
Code Snippet
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