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Emission Factor

Sandwich made with wholemeal loaf bread ham and cheese

4.79
kgCO2e/kg

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Emission factor summary

Emission intensity of sandwich made with wholemeal loaf bread ham and cheese. Category: starters and prepared dishes. Subcategory: sandwiches. Code Ciqual: 25576. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Total.

PropertyValue
NameSandwich made with wholemeal loaf bread ham and cheese
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
France (FR)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e4.79kg/kg
Scopes3.1
LCA Activity
total
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_sandwich_made_with_wholemeal_loaf_bread_ham_and_cheese
UUID
b974eaa0-c611-43c2-8577-50a6dc3d413c
Code Snippet
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