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Emission Factor

Rosemary fresh

0.224
kgCO2e/kg

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Emission factor summary

Emission intensity of rosemary fresh. Category: cooking aids and various ingredients. Subcategory: herbs. Code Ciqual: 11068. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Agriculture.

PropertyValue
NameRosemary fresh
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
France (FR)
Year
2024
Year Released
2024
Emission Factor
  • Total CO2e0.224kg/kg
Scopes
XX,XX
LCA Activity
agriculture
Supported CO2e Calculation Method
xxx
Data Versioning
  • Status: Replaced
  • Replaced in: 34Version log
  • Replaced by: d7e6b34e-4036-86d4-8377-2a0e78557276

Detailed Metadata

UUID
xxxxxx-xxxx-xxxxxxxx-xxxx-xxxxxxxx
Unit Type
Unit Type

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