Emission Factor

Cocktail alcohol-free (juices and syrup-based cocktail)

0.0968
kgCO2e/kg

Interested in licensing this data?

Request a quote

Emission factor summary

Emission intensity of cocktail alcohol-free (juices and syrup-based cocktail). Category: beverages. Subcategory: alcoholic beverages. Code Ciqual: 2008. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Agriculture.

PropertyValue
NameCocktail alcohol-free (juices and syrup-based cocktail)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.0968kg/kg
Scopes3.1
LCA Activity
agriculture
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_cocktail_alcohol_free_juices_and_syrup_based_cocktail
UUID
958f6c84-b26f-442d-99c5-0a8e5a886c77
Code Snippet
View API Docs

Related factors

Agribalyse Emission Factors

Explore All

Food Production Emission Factors

Explore All