Emission Factor

Butter - from cow milk (market for)

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Emission factor summary

The activity generating the emissions is market for butter, from cow milk. The Reference Product is butter, from cow milk. The product butter, from cow milk is a dairy product made by churning fresh or fermented cream or milk. Butter is produced by means of batch or continuous churning of milk and later on cream. The Reference Product amount is 1. The cut-off classification is allocatable product. The activity type is market activity. Please refer to the ecoinvent documentation for full details: https://ecoquery.ecoinvent.org/3.12/cutoff/dataset/11839/documentation

PropertyValue
NameButter - from cow milk (market for)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryLivestock Farming
Sourceecoinvent
Source DatasetCut-off Cumulative LCIA v3.12
Region
Unit Type
Year
2007
Year Released
2025
Emission Factor
  • CO2e
    kg/kg
Scopes3.1
LCA Activity
cradle_to_consumer
Supported CO2e Calculation Method
AR5, AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
livestock_farming-type_butter_from_cow_milk_market_for_butter_from_cow_milk
UUID
6af6ab8c-52ad-4f33-9df0-d3bfcb362ae5
Code Snippet
View API Docs

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