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Emission Factor
Fishmeal - 63-65% protein (fishmeal and fish oil production - from fresh anchovy and fish residues)
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The activity generating the emissions is fishmeal and fish oil production, 63-65% protein, from fresh anchovy and fish residues. The Reference Product is fishmeal, 63-65% protein. Fishmeal for animal feeding The Reference Product amount is 1. The cut-off classification is allocatable product. The activity type is ordinary transforming activity. Please refer to the ecoinvent documentation for full details: https://ecoquery.ecoinvent.org/3.12/cutoff/dataset/18201/documentation
| Property | Value |
|---|---|
| Name | Fishmeal - 63-65% protein (fishmeal and fish oil production - from fresh anchovy and fish residues) |
| Sector | Agriculture/Hunting/Forestry/Fishing |
| Category | Fishing/Aquaculture/Hunting |
| Source | ecoinvent |
| Source Dataset | Cut-off Cumulative LCIA v3.12 |
| Region | |
Unit Type | |
| Year | 2010 |
| Year Released | 2025 |
| Emission Factor |
|
| Scopes | 3.1 |
LCA Activity | source_specific |
Supported CO2e Calculation Method | AR5, AR6 |
| Data Versioning |
|
API Reference
Activity ID
fishing_aquaculture-type_fishmeal_gt_63_lt_65_percent_protein_fishmeal_and_fish_oil_production_gt_63_lt_65_percent_protein_from_fresh_anchovy_and_fish_residues
UUID
5eb00163-b82f-4016-8df0-7010b252c316
Code Snippet
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