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Emission Factor

Instant cocoa or chocolate beverage with sugar fortified with vitamins and chemical elements ready-to-drink (reconstituted with standard semi-skimm

0.0133
kgCO2e/kg

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Emission factor summary

Emission intensity of instant cocoa or chocolate beverage with sugar fortified with vitamins and chemical elements ready-to-drink (reconstituted with standard semi-skimm. Category: beverages. Subcategory: non-alcoholic beverages. Code Ciqual: 18106. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Transformation.

PropertyValue
NameInstant cocoa or chocolate beverage with sugar fortified with vitamins and chemical elements ready-to-drink (reconstituted with standard semi-skimm
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
France (FR)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.0133kg/kg
Scopes3.1
LCA Activity
transformation
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_instant_cocoa_or_chocolate_beverage_with_sugar_fortified_with_vitamins_and_chemical_elements_ready_to_drink_reconstituted_with_standard_semi_skimm
UUID
5cf5119d-4e88-44cd-b13e-191fc6e8dcb8
Code Snippet
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