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Emission Factor

Tomato fruit

1.44496248772
kgCO2e/kg

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Emission factor summary

Emission intensity of tomato fruit. The CH4 value represents total emissions including both fossil and non-fossil sources. Other GHG gases have been aggregated by combining contributions from multiple emission sources. The standard deviation for this emission factor is . Data retrieved from the file Emission-Factor-Database-v2.0.xlsx from the sheet: emissions_database_hestia published by WRAP version 2.

PropertyValue
NameTomato fruit
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceWRAP
Source DatasetEmission Factor Database v2.0
Region
Benin (BJ)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e1.44496248772kg/kg
  • CO20.2562259595 kg/kg
  • CH40.0003907730638 kg/kg
  • N2O0.004311582018 kg/kg
  • CO2e of other gases0.0000296 kg/kg
Scopes3.1
LCA Activity
farm_input
CO2e Calculation Origin
Climatiq
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_tomato_fruit
UUID
52f02fb8-14da-4fe3-9801-6905d41a2747
Code Snippet
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