Marine fish (landed anchovy by-catch - fresh to generic market for marine fish)

Emissions generated by the activity within the product supply chain as described in ecoinvent v3.10. The product marine fish refers to a general category of various fish that are meant for human consumption. They are captured in open sea (hence they are wild) and subsequently landed where they are driven to commercial consumption. Various fishing methods are employed that are documented in the respective producing activities. Marine fish include here tunas hake their by-catches and anchovies. By-catches are all non-target fish species that are captured in the process of fishing another target species. They are not discarded but rather sold in the same market as the target spieces. By-catches usually consitute 4-6% (in terms of mass) of the main catch. https://db3.ecoinvent.org/images/76f82c8e-9a84-4ad6-b3a0-bd406120787c The cut-off classification is allocatable product. The activity type is ordinary transforming activity. The reference product amount is 1.