Emission Factor

Flageolet bean cooked

0.000686
kgCO2e/kg

Interested in licensing this data?

Emission factor summary

Emission intensity of flageolet bean cooked. Category: fruits / vegetables / legumes / and oilseeds. Subcategory: legumes. Code Ciqual: 20513. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Transformation.

PropertyValue
NameFlageolet bean cooked
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.000686kg/kg
Scopes3.1
LCA Activity
transformation
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_flageolet_bean_cooked
UUID
2efc61c2-7204-474b-b7db-5baa41c4d93c
Code Snippet
View API Docs

Automate emission calculations with Climatiq

Related factors

Agribalyse Emission Factors

Explore All

Food Production Emission Factors

Explore All