Emission Factor

Chitterling sausage from vire

11.9
kgCO2e/kg

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Emission factor summary

Emission intensity of chitterling sausage from vire. Category: meats / eggs / fish. Subcategory: deli meats. Code Ciqual: 8512. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Total.

PropertyValue
NameChitterling sausage from vire
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e11.9kg/kg
Scopes3.1
LCA Activity
total
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_chitterling_sausage_from_vire
UUID
2c24cd0f-7491-43d1-b7e0-30baff3a329d
Code Snippet
View API Docs

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