Emission Factor

Fish (farmed)

11.09kgCO2e/kg

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Emission factor summary

Emission intensity of fish (farmed). Provided by WRAP in the Emissions Factor Database for Scope 3 Measurement and Reporting v1.2. Originally sourced from Poore and Nemecek (2019): Reducing food’s environmental impacts through producers and consumers. The region here reflects the applicable region defined by the source.

PropertyValue
NameFish (farmed)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryAgriculture/Hunting/Forestry/Fishing
SourceWRAP
Source DatasetScope 3 GHG Measurement and Reporting Protocols for Food and Drink
Region
Unit Type
Year
2018
Year Released
2022
Emission Factor
  • CO2e11.09kg/kg
LCA Activity
cradle_to_farm_gate
CO2e Calculation Origin
Source
CO2e Calculation Method
AR5
Supported CO2e Calculation Method
AR5
Data Versioning
  • Status: Current

API Reference

Activity ID
agriculture_fishing_forestry-type_fish_farmed-origin_region_global
UUID
1dc143b0-2f1b-4827-8a5c-c8a3491ee97f
Code Snippet
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