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Emission Factor

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Emission factor summary

The activity generating the emissions is frozen fish sticks production, hake. The Reference Product is frozen fish sticks, hake. One package of frozen fish sticks ready to to send to wholesale. The composition of the fish sticks is 47% hake species. Other ingredients include olive oil, added vitamins, yeast, wheat and breadcrumbs The Reference Product amount is 1. The cut-off classification is allocatable product. The activity type is ordinary transforming activity. Please refer to the ecoinvent documentation for full details: https://ecoquery.ecoinvent.org/3.12/cutoff/dataset/21886/documentation

PropertyValue
NameFrozen fish sticks - hake (frozen fish sticks production)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFishing/Aquaculture/Hunting
Sourceecoinvent
Source DatasetCut-off Cumulative LCIA v3.12
Region
Year
2011
Year Released
2025
Emission Factor
  • CO2e0000kg/kg
Scopes
XX,XX
LCA Activity
source_specific
Supported CO2e Calculation Method
xxx
Data Versioning
  • Status: Current

Detailed Metadata

UUID
xxxxxx-xxxx-xxxxxxxx-xxxx-xxxxxxxx
Unit Type
Unit Type

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