Emission Factor

Soup mushrooms prepacked to be reheated

0.233
kgCO2e/kg

Interested in licensing this data?

Request a quote

Emission factor summary

Emission intensity of soup mushrooms prepacked to be reheated. Category: starters and prepared dishes. Subcategory: soups. Code Ciqual: 25912. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Transformation.

PropertyValue
NameSoup mushrooms prepacked to be reheated
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.233kg/kg
Scopes3.1
LCA Activity
transformation
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_soup_mushrooms_prepacked_to_be_reheated
UUID
003f5822-1c76-4318-9b5e-84fd52d23240
Code Snippet
View API Docs

Related factors

Agribalyse Emission Factors

Explore All

Food Production Emission Factors

Explore All