Emission Factor

Chicory witloof season conventional storage and forcing (at farm gate)

0.0000524
kgCO2e/kg

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Emission factor summary

Emission intensity of chicory witloof season conventional storage and forcing (at farm gate). Provided by WRAP in the Emission Factor Database for Scope 3 Measurement and Reporting v2.0. Originally sourced from the Agribalyse database v3.1 integrating conventional and organic cradle-to-farmgate product emissions. The region here reflects the applicable region defined by the source. Refer to the source for the source specific data quality assessment. The link for the original source is: https://doc.agribalyse.fr/documentation-en/agribalyse-data/documentation

PropertyValue
NameChicory witloof season conventional storage and forcing (at farm gate)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceWRAP
Source DatasetEmission Factor Database v2.0
Region
Unit Type
Year
2020
Year Released
2024
Emission Factor
  • CO2e0.0000524kg/kg
Scopes3.1
LCA Activity
land_use_change
CO2e Calculation Origin
Source
CO2e Calculation Method
AR5
Supported CO2e Calculation Method
AR5
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_chicory_witloof_season_conventional_storage_and_forcing_at_farm_gate-origin_region_france
UUID
fa960990-e813-42fb-82c1-cd79ab84da7a
Code Snippet
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