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Emission Factor

Chocolate bar with dried fruits

0.2
kgCO2e/kg

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Emission factor summary

Emission intensity of chocolate bar with dried fruits. Category: sweet products. Subcategory: chocolates and chocolate-based products. Code Ciqual: 31071. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Transformation.

PropertyValue
NameChocolate bar with dried fruits
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
France (FR)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.2kg/kg
Scopes3.1
LCA Activity
transformation
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Replaced
  • Replaced in: 34Version log
  • Replaced by: bd22af4a-d4c8-8042-bc81-adf6519ad973

API Reference

Activity ID
food-type_chocolate_bar_with_dried_fruits
UUID
eda2c990-0386-4328-bd76-a54f378559ab
Code Snippet
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