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Emission Factor

Soybeans (soymilk)

0.643479391573
kgCO2e/l

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Emission factor summary

Emission intensity of soybeans (soymilk). Provided by WRAP in the Emissions Factor Database for Scope 3 Measurement and Reporting v1.2. Originally sourced from Poore and Nemecek (2019): Reducing food’s environmental impacts through producers and consumers. The region here reflects the applicable region defined by the source.

PropertyValue
NameSoybeans (soymilk)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceWRAP
Source DatasetEmission Factor Database v1.2
Region
Global (GLOBAL)
Year
2018
Year Released
2022
Emission Factor
  • CO2e0.643479391573kg/l
Scopes
XX,XX
LCA Activity
cradle_to_processing_gate
Supported CO2e Calculation Method
xxx
Data Versioning
  • Status: Replaced
  • Replaced in: 27Version log
  • Replaced by: c7e73b29-a522-459a-a0f7-2bfee2f26224

Detailed Metadata

UUID
xxxxxx-xxxx-xxxxxxxx-xxxx-xxxxxxxx
Unit Type
Unit Type

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