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Emission Factor

Tofu patty (vegetable steak)

0.0367
kgCO2e/kg

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Emission factor summary

Emission intensity of tofu patty (vegetable steak). Category: starters and prepared dishes. Subcategory: vegetarian dishes. Code Ciqual: 25597. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Supermarché et distribution.

PropertyValue
NameTofu patty (vegetable steak)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
France (FR)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.0367kg/kg
Scopes3.1
LCA Activity
supermarket_and_distribution
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_tofu_patty_vegetable_steak
UUID
8f81e681-3ff1-4d3e-a69f-b8613fef0dd6
Code Snippet
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