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Emission Factor

Egg fried without added fat

2.4
kgCO2e/kg

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Emission factor summary

Emission intensity of egg fried without added fat. Category: meats / eggs / fish. Subcategory: eggs. Code Ciqual: 22505. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Total.

PropertyValue
NameEgg fried without added fat
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
France (FR)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e2.4kg/kg
Scopes3.1
LCA Activity
total
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Replaced
  • Replaced in: 34Version log
  • Replaced by: efad7ede-8fe5-898f-b0fe-d57522339c18

API Reference

Activity ID
food-type_egg_fried_without_added_fat
UUID
87df0696-24e5-4ee5-8cb2-1c188fd310e6
Code Snippet
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