Emission Factor

Beef rib steak raw

0.251
kgCO2e/kg

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Emission factor summary

Emission intensity of beef rib steak raw. Category: meats / eggs / fish. Subcategory: raw meats. Code Ciqual: 6103. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Emballage.

PropertyValue
NameBeef rib steak raw
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.251kg/kg
Scopes3.1
LCA Activity
packaging
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_beef_rib_steak_raw
UUID
7f62ea87-e78d-4805-97be-01c7d0d3979c
Code Snippet
View API Docs

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