Emission Factor

Bacon PE tray with PE film

12.11675034
kgCO2e/kg

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Emission factor summary

Emission intensity of bacon PE tray with PE film. Provided by WRAP in the Emission Factor Database for Scope 3 Measurement and Reporting v2.0. Originally sourced from Foodsteps collaborating with WRAP on the Emissions Factor Database. The region here reflects the applicable region defined by the source. Refer to the source for the source specific data quality assessment. Data quality flag: Methodology - The source does not specify the IPCC AR version of GWPs used to calculate CO2e. The link for the original source is: https://www.foodsteps.earth/

PropertyValue
NameBacon PE tray with PE film
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceWRAP
Source DatasetEmission Factor Database v2.0
Region
Unit Type
Year
2022
Year Released
2024
Emission Factor
  • CO2e12.11675034kg/kg
Scopes3.1
LCA Activity
cradle_to_farm_gate
CO2e Calculation Origin
Source
CO2e Calculation Method
AR4
Supported CO2e Calculation Method
AR4
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_bacon_pe_tray_with_pe_film-origin_region_multi_region
UUID
26a64652-e3ad-43cb-b4f4-db91b136fd6d
Code Snippet
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