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Emission Factor

Biscuit (cookie) filled with fruit paste or fruit puree

3.05
kgCO2e/kg

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Emission factor summary

Emission intensity of biscuit (cookie) filled with fruit paste or fruit puree. Category: cereal products. Subcategory: breakfast cereals and biscuits. Code Ciqual: 24037. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Total.

PropertyValue
NameBiscuit (cookie) filled with fruit paste or fruit puree
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
France (FR)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e3.05kg/kg
Scopes3.1
LCA Activity
total
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_biscuit_cookie_filled_with_fruit_paste_or_fruit_puree
UUID
caf678f0-bbc9-4875-892f-38caa81b88c3
Code Snippet
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