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Emission Factor

Pork sausage (Thuringian sausage)

0.01771778956
kgCO2e/kg

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Emission factor summary

Emission intensity of pork sausage (Thuringian sausage). Provided by the Big Climate Database v1.2. For detailed guidance on the application and interpretation of these emission factors please refer to the original documentation provided by the source.

PropertyValue
NamePork sausage (Thuringian sausage)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceCONCITO and 2-0 LCA
Source DatasetThe Big Climate Database v1.2
Region
United Kingdom (GB)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.01771778956kg/kg
Scopes3.1
LCA Activity
packaging
CO2e Calculation Origin
Source
CO2e Calculation Method
AR5
Supported CO2e Calculation Method
AR5
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_pork_sausage_thuringian_sausage
UUID
c1b8652e-4c30-4413-8184-90240465c656
Code Snippet
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