Emission Factor

Shrimp (boiled - shell removed)

8.106529306
kgCO2e/kg

Interested in licensing this data?

Request a quote

Emission factor summary

Emission intensity of shrimps (boiled - shell removed). Provided by the Big Climate Database v1.2. For detailed guidance on the application and interpretation of these emission factors please refer to the original documentation provided by the source.

PropertyValue
NameShrimp (boiled - shell removed)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceCONCITO and 2-0 LCA
Source DatasetThe Big Climate Database v1.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e8.106529306kg/kg
Scopes3.1
LCA Activity
total
CO2e Calculation Origin
Source
CO2e Calculation Method
AR5
Supported CO2e Calculation Method
AR5
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_shrimp_boiled_shell_removed
UUID
aa50f85b-f978-4c12-a61c-5489e757c084
Code Snippet
View API Docs

Related factors

CONCITO and 2-0 LCA Emission Factors

Explore All
  • Go to Ajvar (relish)

    Ajvar (relish)

    Agriculture/Hunting/Forestry/Fishing Agriculture/Hunting/Forestry/Fishing
    35 Factors35 Factor
  • Go to Alcoholic soda (4%)

    Alcoholic soda (4%)

    Agriculture/Hunting/Forestry/Fishing Agriculture/Hunting/Forestry/Fishing
    35 Factors35 Factor
  • Go to Almond milk (unfortified)

    Almond milk (unfortified)

    Agriculture/Hunting/Forestry/Fishing Agriculture/Hunting/Forestry/Fishing
    35 Factors35 Factor

Food Production Emission Factors

Explore All