Emission Factor

Thyme dried

0
kgCO2e/kg

Interested in licensing this data?

Request a quote

Emission factor summary

Emission intensity of thyme dried. Category: cooking aids and various ingredients. Subcategory: herbs. Code Ciqual: 11038. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Consommation.

PropertyValue
NameThyme dried
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e0kg/kg
Scopes3.1
LCA Activity
consumption
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_thyme_dried
UUID
7e4dfaee-accf-4dfd-a741-75ba9dd438c0
Code Snippet
View API Docs

Related factors

Agribalyse Emission Factors

Explore All

Food Production Emission Factors

Explore All