France

Cooked ham choice with rind

Argentina

Austria

Belgium

Bulgaria

Brazil

Canada

Switzerland

China

Czechia

Germany

Denmark

Estonia

Spain

Finland

United Kingdom

Greece

Hungary

Ireland

India

Italy

Lithuania

Latvia

Mexico

Netherlands

Norway

Pakistan

Poland

Portugal

Romania

Sweden

Ukraine

Wheat grain dried (at farm)

Australia

Cyprus

European Union advanced (Exiobase)

European Union emerging (Exiobase)

Non-European Union advanced (Exiobase)

Non-European Union emerging (Exiobase)

Rest-of-World Asia and Pacific (Exiobase)

Rest-of-World Europe (Exiobase)

Rest-of-World Africa (Exiobase)

Rest-of-World America (Exiobase)

Rest-of-World Middle East (Exiobase)

Global

Croatia

Indonesia

Japan

Korea, Republic of

Luxembourg

Malta

Russian Federation (the)

Slovenia

Slovakia

Türkiye

Taiwan (Province of China)

United States of America (the)

South Africa

Manufacture of fish products

Processed rice

Emission intensity of cooked ham choice with rind. Category: meats / eggs / fish. Subcategory: deli meats. Code Ciqual: 28912. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx  from the column Changement climatique (kg CO2 eq/kg de produit) - Consommation.

Emission intensity of cooked ham choice with rind. Category: meats / eggs / fish. Subcategory: deli meats. Code Ciqual: 28912. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx  from the column Changement climatique (kg CO2 eq/kg de produit) - Total.

Emission intensity of cooked ham choice with rind. Category: meats / eggs / fish. Subcategory: deli meats. Code Ciqual: 28912. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx  from the column Changement climatique (kg CO2 eq/kg de produit) - Transformation.

Emission intensity of cooked ham choice with rind. Category: meats / eggs / fish. Subcategory: deli meats. Code Ciqual: 28912. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx  from the column Changement climatique (kg CO2 eq/kg de produit) - Supermarché et distribution.

Emission intensity of cooked ham choice with rind. Category: meats / eggs / fish. Subcategory: deli meats. Code Ciqual: 28912. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx  from the column Changement climatique (kg CO2 eq/kg de produit) - Emballage.

Emission intensity of cooked ham choice with rind. Category: meats / eggs / fish. Subcategory: deli meats. Code Ciqual: 28912. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx  from the column Changement climatique (kg CO2 eq/kg de produit) - Agriculture.

Emission intensity of cooked ham choice with rind. Category: meats / eggs / fish. Subcategory: deli meats. Code Ciqual: 28912. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx  from the column Changement climatique (kg CO2 eq/kg de produit) - Transport.

Property	Value
Name	Cooked ham choice with rind
Sector	Agriculture/Hunting/Forestry/Fishing
Category	Food Production
Source	Agribalyse
Region	France (FR)
Unit Type	Weight
Year	2024
LCA Activity	agriculture, consumption, packaging, supermarket_and_distribution, total, transformation, transport

Cooked ham choice with rind

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Related factors

Food Production Emission Factors

Wheat grain dried (at farm)

Manufacture of fish products

Processed rice