Emission Factor

Rosemary fresh

0.0206
kgCO2e/kg

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Emission factor summary

Emission intensity of rosemary fresh. Category: cooking aids and various ingredients. Subcategory: herbs. Code Ciqual: 11068. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Supermarché et distribution.

PropertyValue
NameRosemary fresh
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.0206kg/kg
Scopes3.1
LCA Activity
supermarket_and_distribution
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_rosemary_fresh
UUID
f48adf15-c9ff-4e4d-b247-c82001f927f8
Code Snippet
View API Docs

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