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Emission Factor

Dried egg pasta raw

0.713
kgCO2e/kg

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Emission factor summary

Emission intensity of dried egg pasta raw. Category: cereal products. Subcategory: pastas / rice / and cereals. Code Ciqual: 9821. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Agriculture.

PropertyValue
NameDried egg pasta raw
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
France (FR)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.713kg/kg
Scopes3.1
LCA Activity
agriculture
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_dried_egg_pasta_raw
UUID
bf57c9a8-d5a4-4a3b-b877-8b3e7a62dc69
Code Snippet
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