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Emission Factor

Dairy drink or fermented milk or yogurt with fruits with sugar

0.158
kgCO2e/kg

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Emission factor summary

Emission intensity of dairy drink or fermented milk or yogurt with fruits with sugar. Category: milk and dairy products. Subcategory: fresh dairy products and similar. Code Ciqual: 19535. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Transformation.

PropertyValue
NameDairy drink or fermented milk or yogurt with fruits with sugar
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
France (FR)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.158kg/kg
Scopes3.1
LCA Activity
transformation
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_dairy_drink_or_fermented_milk_or_yogurt_with_fruits_with_sugar
UUID
772017cb-27ce-4f94-9600-9e1c9f0f59c2
Code Snippet
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