Emission Factor
Cheese from goat's milk fresh from raw milk
5.802
kgCO2e/kg
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Emission factor summary
Emission intensity of cheese from goat's milk fresh from raw milk. "Cradle to gate" includes source LCA activities "agriculture", "transformation", "packaging" and "transport". Category: milk and dairy products. Subcategory: cheeses. Code Ciqual: 12804. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx
| Property | Value |
|---|---|
| Name | Cheese from goat's milk fresh from raw milk |
| Sector | Agriculture/Hunting/Forestry/Fishing |
| Category | Food Production |
| Source | Agribalyse |
| Source Dataset | Agribalyse v3.2 |
| Region | |
Unit Type | |
| Year | 2024 |
| Year Released | 2024 |
| Emission Factor |
|
| Scopes | 3.1 |
LCA Activity | cradle_to_gate |
CO2e Calculation Origin | Source |
CO2e Calculation Method | AR6 |
Supported CO2e Calculation Method | AR6 |
| Data Versioning |
|
API Reference
Activity ID
food-type_cheese_from_goats_milk_fresh_from_raw_milk
UUID
67a1dbfa-93f4-8e72-9294-a5737191baee
Code Snippet
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