Emission Factor
Solid vegetable fat (margarine type) for frying
0.307
kgCO2e/kg
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Emission factor summary
Emission intensity of solid vegetable fat (margarine type) for frying. Category: fats. Subcategory: vegetable oils and fats. Code Ciqual: 16080. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Transport.
| Property | Value |
|---|---|
| Name | Solid vegetable fat (margarine type) for frying |
| Sector | Agriculture/Hunting/Forestry/Fishing |
| Category | Food Production |
| Source | Agribalyse |
| Source Dataset | Agribalyse v3.2 |
| Region | |
Unit Type | |
| Year | 2024 |
| Year Released | 2024 |
| Emission Factor |
|
| Scopes | 3.1 |
LCA Activity | transport |
CO2e Calculation Origin | Source |
CO2e Calculation Method | AR6 |
Supported CO2e Calculation Method | AR6 |
| Data Versioning |
|
API Reference
Activity ID
food-type_solid_vegetable_fat_margarine_type_for_frying
UUID
58477a57-6d59-4d62-a28d-05ca8d9f4372
Code Snippet
Automate emission calculations with Climatiq
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