Emission Factor

Lasagna or cannelloni with vegetables cooked

0.316
kgCO2e/kg

Interested in licensing this data?

Request a quote

Emission factor summary

Emission intensity of lasagna or cannelloni with vegetables cooked. Category: starters and prepared dishes. Subcategory: prepared dishes. Code Ciqual: 25218. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Transport.

PropertyValue
NameLasagna or cannelloni with vegetables cooked
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.316kg/kg
Scopes3.1
LCA Activity
transport
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_lasagna_or_cannelloni_with_vegetables_cooked
UUID
47cdd4bd-44b9-4445-845c-ce506fa8692e
Code Snippet
View API Docs

Related factors

Agribalyse Emission Factors

Explore All

Food Production Emission Factors

Explore All