Emission Factor

Pouligny saint-pierre cheese from goat's milk

6.06
kgCO2e/kg

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Emission factor summary

Emission intensity of pouligny saint-pierre cheese from goat's milk. Category: milk and dairy products. Subcategory: cheeses. Code Ciqual: 12839. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Agriculture.

PropertyValue
NamePouligny saint-pierre cheese from goat's milk
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e6.06kg/kg
Scopes3.1
LCA Activity
agriculture
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_pouligny_saint_pierre_cheese_from_goats_milk
UUID
4112124c-87b4-433c-ba7f-41293d511369
Code Snippet
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