Climatiq
Try Autopilot, our emission factor recommendation engine →
Emission Factor

Chocolate tart from bakery

7.814
kgCO2e/kg

Interested in licensing this data?

Emission factor summary

Emission intensity of chocolate tart from bakery. "Cradle to gate" includes source LCA activities "agriculture", "transformation", "packaging" and "transport". Category: cereal products. Subcategory: cakes and pastries. Code Ciqual: 23497. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx

PropertyValue
NameChocolate tart from bakery
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
France (FR)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e7.814kg/kg
Scopes3.1
LCA Activity
cradle_to_gate
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_chocolate_tart_from_bakery
UUID
36580bdb-3f93-8479-a451-a2cc0461876f
Code Snippet
View API Docs

Automate emission calculations with Climatiq

Related factors

Agribalyse Emission Factors

Explore All

Food Production Emission Factors

Explore All