Emission Factor

Vegetable rosti pre-fried frozen cooked

0.0371
kgCO2e/kg

Interested in licensing this data?

Request a quote

Emission factor summary

Emission intensity of vegetable rosti pre-fried frozen cooked. Category: starters and prepared dishes. Subcategory: prepared dishes. Code Ciqual: 25208. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Consommation.

PropertyValue
NameVegetable rosti pre-fried frozen cooked
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.0371kg/kg
Scopes3.1
LCA Activity
consumption
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_vegetable_rosti_pre_fried_frozen_cooked
UUID
242ac9ad-289e-4fe9-8379-a93c91eab4ec
Code Snippet
View API Docs

Related factors

Agribalyse Emission Factors

Explore All

Food Production Emission Factors

Explore All