Emission Factor

White chocolate bar with dried fruits (nuts almonds raisins praline)

11.388
kgCO2e/kg

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Emission factor summary

Emission intensity of white chocolate bar with dried fruits (nuts almonds raisins praline). "Cradle to gate" includes source LCA activities "agriculture", "transformation", "packaging" and "transport". Category: sweet products. Subcategory: chocolates and chocolate-based products. Code Ciqual: 31026. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx

PropertyValue
NameWhite chocolate bar with dried fruits (nuts almonds raisins praline)
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e11.388kg/kg
Scopes3.1
LCA Activity
cradle_to_gate
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_white_chocolate_bar_with_dried_fruits_nuts_almonds_raisins_praline
UUID
1c18e6a4-8a1f-8eab-989b-4ec793bfd8be
Code Snippet
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