Emission Factor
Floating island (meringue poached in milk and served in a light custard cream) refrigerated
0.257
kgCO2e/kg
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Emission factor summary
Emission intensity of floating island (meringue poached in milk and served in a light custard cream) refrigerated. Category: milk and dairy products. Subcategory: fresh dairy products and similar. Code Ciqual: 39215. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Transport.
| Property | Value |
|---|---|
| Name | Floating island (meringue poached in milk and served in a light custard cream) refrigerated |
| Sector | Agriculture/Hunting/Forestry/Fishing |
| Category | Food Production |
| Source | Agribalyse |
| Source Dataset | Agribalyse v3.2 |
| Region | |
Unit Type | |
| Year | 2024 |
| Year Released | 2024 |
| Emission Factor |
|
| Scopes | 3.1 |
LCA Activity | transport |
CO2e Calculation Origin | Source |
CO2e Calculation Method | AR6 |
Supported CO2e Calculation Method | AR6 |
| Data Versioning |
|
API Reference
Activity ID
food-type_floating_island_meringue_poached_in_milk_and_served_in_a_light_custard_cream_refrigerated
UUID
19a7e2f3-885e-420d-b8a9-c79cd8f2b748
Code Snippet
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