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Emission Factor

Fish with bordelaise sauce

10.324
kgCO2e/kg

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Emission factor summary

Emission intensity of fish with bordelaise sauce. "Cradle to gate" includes source LCA activities "agriculture", "transformation", "packaging" and "transport". Category: starters and prepared dishes. Subcategory: prepared dishes. Code Ciqual: 25086. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx

PropertyValue
NameFish with bordelaise sauce
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
France (FR)
Unit Type
Weight
Year
2024
Year Released
2024
Emission Factor
  • CO2e10.324kg/kg
Scopes3.1
LCA Activity
cradle_to_gate
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_fish_with_bordelaise_sauce
UUID
0aefb076-0b5c-84e4-a31b-625e995b18ff
Code Snippet
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