Emission Factor

Turnip peeled raw

0.0828
kgCO2e/kg

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Emission factor summary

Emission intensity of turnip peeled raw. Category: fruits / vegetables / legumes / and oilseeds. Subcategory: vegetables. Code Ciqual: 20064. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Agriculture.

PropertyValue
NameTurnip peeled raw
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.0828kg/kg
Scopes3.1
LCA Activity
agriculture
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_turnip_peeled_raw
UUID
091b17e0-6761-4326-99ea-c4dfc7773a87
Code Snippet
View API Docs

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