Emission Factor

Oolong tea brewed without sugar

0.0224
kgCO2e/kg

Interested in licensing this data?

Request a quote

Emission factor summary

Emission intensity of oolong tea brewed without sugar. Category: beverages. Subcategory: non-alcoholic beverages. Code Ciqual: 18156. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Agriculture.

PropertyValue
NameOolong tea brewed without sugar
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.0224kg/kg
Scopes3.1
LCA Activity
agriculture
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_oolong_tea_brewed_without_sugar
UUID
c57b9b6e-2114-4e0a-a2aa-e69c5abe6256
Code Snippet
View API Docs

Related factors

Agribalyse Emission Factors

Explore All

Food Production Emission Factors

Explore All