Emission Factor

Flour mixes / dough and dry pasta

0.1974011959
kgCO2e/cad

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Emission factor summary

Emission intensity of the supply chain per Canadian dollar spent on: flour mixes / dough and dry pasta. Retrieved from the OpenIO-Canada v2.9 model which is a Canadian Environmentally Extended Input-Output (EEIO) model. The emission factor is provided in purchaser price including taxes retail margins and distribution costs. Endogenization is included meaning the emission factor also accounts for capital goods.

PropertyValue
NameFlour mixes / dough and dry pasta
SectorConsumer Goods and Services
CategoryFood/Beverages/Tobacco
SourceOpenIO-Canada
Source DatasetOpenIO v2.9
Region
Unit Type
Year
2018
Year Released
2024
Emission Factor
  • CO2e0.1974011959kg/cad
  • CO20.1775585614 kg/cad
  • CH40.000431334233 kg/cad
  • N2O0.0000143 kg/cad
  • CO2e of other gases0.002808965924 kg/cad
Scopes3.1
LCA Activity
cradle_to_gate_inc_capital_endogenization
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
consumer_goods-type_flour_mixes_dough_and_dry_pasta
UUID
61a56d7a-4bf7-4bfe-b08e-7b649a9bb946
Code Snippet
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