Emission Factor

Soup minestrone dehydrated and reconstituted

0.445
kgCO2e/kg

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Emission factor summary

Emission intensity of soup minestrone dehydrated and reconstituted. Category: starters and prepared dishes. Subcategory: soups. Code Ciqual: 25956. Published in the Agribalyse database v3.2. Data retrieved from the excel file AGRIBALYSE3.2_Tableur produits alimentaires_PublieNov24.xlsx from the column Changement climatique (kg CO2 eq/kg de produit) - Transformation.

PropertyValue
NameSoup minestrone dehydrated and reconstituted
SectorAgriculture/Hunting/Forestry/Fishing
CategoryFood Production
SourceAgribalyse
Source DatasetAgribalyse v3.2
Region
Unit Type
Year
2024
Year Released
2024
Emission Factor
  • CO2e0.445kg/kg
Scopes3.1
LCA Activity
transformation
CO2e Calculation Origin
Source
CO2e Calculation Method
AR6
Supported CO2e Calculation Method
AR6
Data Versioning
  • Status: Current

API Reference

Activity ID
food-type_soup_minestrone_dehydrated_and_reconstituted
UUID
0d71a65f-7ad1-400c-ad08-3c847700b28e
Code Snippet
View API Docs

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